Investors in the country betting big on the organic concept have poured money into food producers and distributors, especially as food scandals make citizens more and more wary of familiar produce.
The best innovation in the post-industrial world comes from “the sharing of knowledge and information across a variety of fields,” something economist Arthur Kroeber says China’s restriction on free information actively stanches.
The Chinese government’s views on transparency, in regards to issues of interational health, have changed drastically since the S.A.R.S. outbreak ten years ago, but some areas have yet to improve.
A P.L.A. hacker’s blog is discovered, providing a rare peek into the secretive hacking establishment of the Chinese military, in what is believed to be by far the world’s largest institutionalized hacking operation.
China pledged on Wednesday to allow non-profit-making groups to play a greater role in society in an acknowledgement of the growing importance of independent organisations the government traditionally has treated with suspicion.
Mark O'Neill writes about the life of his Presbyterian missionary grandfather, Frederick, who first moved to Manchuria in search of souls to save in 1897 and ended up staying for 45 years.
China has become one of Asia’s leaders in expanding unconventional shale-gas extraction in the name of energy self-sufficiency and national autonomy. Experiences of “fracking” worldwide, however, suggest the costs to China of joining this revolution will be loss of control of natural resources and land to major corporations, with negative social and environmental consequences for many communities.
Venezuelan president Hugo Chavez’s death on March 5, 2013 came in the same week as the “Two Sessions” began in China, when China’s national legislature meets in Beijing. It was also almost exactly a year since the spectacular political demise of Bo Xilai, the former party boss of the Chongqing municipality in China.
This week, the ChinaFile Conversation is a call for reactions to an article about China's current generation gap, written by James Palmer, a Beijing-based historian, author, and Global Times editor.
The Huangpu River usually appears in glamor shots of Shanghai, serving as scenic backdrop to the colonial splendor of the Bund or the modern marvel of the Pudong skyline. But of late, a more grim and distasteful association has emerged. As of March 12, almost 6,000 dead pigs have been found in the river, stoking fears about drinking water quality in one of China’s most developed cities.
