Environment
03.11.15
China’s Polluted Soil and Water Will Drive up World Food Prices
from chinadialogue
China’s push for more intense farming has kept its city dwellers well-fed and helped lift millions of rural workers out of poverty. But it has come at a cost. Ecosystems in what should be one of the country’s most fertile regions have already been...
Reports
02.01.15
China’s Water-Energy-Food Roadmap
Wilson Center
The water-energy-food nexus is creating a complicated challenge for China and the world. Energy development requires water. Moving and cleaning water requires energy. Food production at all stages—from irrigation to distribution—requires water and...
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10.04.13Bringing Home the Bacon: Chinese Savor Smithfield Deal
USA Today
China's swallowing up of Smithfield, a well-known U.S. povider of processed meats, illustrates two things about the country: its swelling economic power and growing hunger for meat-based diets. And the deal may foretell of many...
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05.02.13Agricultural Merger Shows China Is Worried About Feeding Itself
Quartz
China conditionally approved the $5.6 billion purchase of US grain supplier Gavilon by the Japanese trading house Marubeni Corp. Without imports, China would need to devote about a quarter of its total arable land to soybeans in...